Fontanavecchia – TabaRosso Aglianico del Taburno DOCG

Wine type: Red – Organic
Grape variety: 100% Aglianico, hand-selected and harvested in crates
Vineyard training system: Guyot
Altitude: 300 m a.s.l.
Soil: Clayey with outcropping calcareous marl
Harvest period: Mid-October
Vinification: Red vinification at controlled temperature with long fermentation of about 10 days
Yield per hectare: 9,000 kg
Aging: 12 months in French oak barrels

Tasting notes
Color: Ruby red
Aroma: Intense and elegant nose with notes of ripe red fruits, violet, spices, and subtle hints of vanilla and toasted wood
Taste: Structured and harmonious, with fine tannins, balanced freshness, and a long, persistent finish

Pairings: Excellent with roasted meats, game, mature cheeses, and rich pasta dishes

Serving temperature: 16–18°C
Contains sulfites
Certified organic product – Puglia IGP